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Culinary Schools don’t allow weapons, just knives

culinary schoolsDid you know that most Culinary schools do not allow their students to carry pepper spray? They consider this a weapon.

It’s all right to carry a case filled with sharp knives. They teach people how to take a knife, and cut a whole animal into small pieces. They also show students how to sprinkle pepper on the dead animals.

They don’t allow pepper spray because it’s too dangerous. Knives are much safer, according to the school.

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